Hydrophilicity and physicochemical properties of chemically modified cassava starch films

详细信息    查看全文

• 作者：J. Colivet^a ; ^b ; R.A. Carvalho^a ; ^{rosecarvalho@usp.br}
• 关键词：Modified starch ; Polymeric matrices ; Wettability ; Surface energy
• 刊名：Industrial Crops and Products
• 出版年：2017
• 出版时间：January 2017
• 年：2017
• 卷：95
• 期：Complete
• 页码：599-607
• 全文大小：1241 K
• 卷排序：95

文摘

Films made with modified cassava starch had different hydrophilicity. The surface properties of the films were affected by the type of modified starch. The structural characteristics of the starches affect the properties of the films.