Synergistic effect between the recombinant exo-inulinase and endo-inulinase on inulin hydrolysis
详细信息    查看全文
文摘

The product inhibition effect on the rEXINU was not significant.

The kinetics and the products during the synergistic hydrolytic process were analyzed.

A new synergism mechanism for the hydrolysis of inulin was proposed.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700