Prevalence of dental erosion among people with gastroesophageal reflux disease in China

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• 作者：Wenhao Li ; MS^a ; Jingming Liu ; MS^b ; Su Chen ; MD^c ; Yao Wang ; MS^d ; Zhenting Zhang ; MD^e ; ^{LiWHSCI@163.com}
• 刊名：The Journal of Prosthetic Dentistry
• 出版年：2017
• 出版时间：January 2017
• 年：2017
• 卷：117
• 期：1
• 页码：48-54
• 全文大小：330 K
• 卷排序：117

文摘

Gastroesophageal reflux disease (GERD) is typically diagnosed based on symptoms of regurgitation and heartburn, although it may also manifest as asthma-like symptoms, laryngitis, or dental erosion.PurposeThe purpose of this prospective, cross-sectional study was to assess the prevalence of dental erosion in people with GERD and to evaluate the association between GERD and dental erosion.Material and methodsThe presence, severity, and pattern of dental erosion was assessed in 51 participants with GERD and 50 participants without GERD using the Smith and Knight tooth wear index. Medical, dietary, and dental histories were collected by questionnaire. Factors potentially related to dental erosion, including GERD, were evaluated by logistic regression.ResultsDental erosion was observed in 31 (60.8%) participants with GERD and 14 (28%) participants without GERD. Bivariate analysis revealed that participants with GERD were more likely to experience dental erosion (crude odds ratio [cOR]: 2.74; 95% CI: 1.19, 6.32) than participants without GERD. Multivariate analysis also revealed that participants with GERD had a higher risk of dental erosion (adjusted odds ratio [aOR]: 3.97; 95% CI: 1.45, 10.89). Consumption of grains and legumes, the most frequently consumed foods in China, did not correlate with dental erosion. However, carbonated beverage consumption was significantly associated with GERD and dental erosion (aOR: 3.34; 95% CI: 1.01, 11.04; P=.04).ConclusionsGERD was positively correlated with dental erosion. Carbonated beverage consumption can increase the risk of both GERD and dental erosion.