Volatile dimethylsiloxanes in market seafood and freshwater fish from the Xúquer River, Spain
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- 作者：Josep Sanchí ; sa ; Marta Llorcaa ; b ; Yolanda Picó ; c ; Marinella Farré ; a ; mfuqam@cid.csic.es" class="auth_mail" title="E-mail the corresponding author ; Damià ; Barceló ; a ; b
- 关键词：Volatile dimethyl siloxanes ; Fish ; Gas chromatography tandem mass spectrometry
- 刊名：Science of the Total Environment
- 出版年：2016
- 出版时间：1 March 2016
- 年：2016
- 卷：545-546
- 期：Complete
- 页码：236-243
- 全文大小：702 K
文摘
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VMS were analysed in fish samples collected in markets and a river from Spain.
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cVMS were the prevalent compounds.
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Concentrations, in the pg/g~ng/g range, correlated significantly with fat content.
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Market samples presented higher concentrations of VMS suggesting additional exposure.