Temperature dependent mechanical properties of air, oil and water filled microcapsules studied by atomic force microscopy
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- 作者：Srinivas Mettua ; Meifang Zhoub ; Blaise L. Tardya ; Muthupandian Ashokkumarb ; 1 ; masho@unimelb.edu.au" class="auth_mail" title="E-mail the corresponding author ; Raymond R. Dagastinea ; rrd@unimelb.edu.au" class="auth_mail" title="E-mail the corresponding author
- 关键词：Ultrasound ; Microsphere ; Lysozyme ; AFM ; Temperature ; Softening
- 刊名：Polymer
- 出版年：2016
- 出版时间：12 October 2016
- 年：2016
- 卷：102
- 期：Complete
- 页码：333-341
- 全文大小：1997 K
文摘
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Measured thermal response of lysozyme cross-linked microcapsules filled with air and oil.
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Measured thermal response of water filled metal phenolate cross-linked microcapsules.
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Air filled lysozyme capsules did not withstand small forces when subjected to prolonged heating.
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Oil filled lysozyme capsules retained their structure when subjected to prolonged heating.
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Water filled metal phenolate microcapsules became slightly stronger at high temperatures.