On the kinetics of chitosan/tripolyphosphate micro- and nanogel aggregation and their effects on particle polydispersity

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• 作者：Yan Huang^a ; ¹ ; Yakov Lapitsky^a ; ^b ; ^{yakov.lapitsky@utoledo.edu" class="auth_mail" title="E-mail the corresponding author}
• 关键词：Chitosan ; Tripolyphosphate ; Microgels ; Nanoparticles ; Ionic crosslinking ; Aggregation ; Polydispersity
• 刊名：Journal of Colloid and Interface Science
• 出版年：2017
• 出版时间：15 January 2017
• 年：2017
• 卷：486
• 期：Complete
• 页码：27-37
• 全文大小：1769 K

文摘

Submicron chitosan/tripolyphosphate (TPP) particles are widely investigated as nanocarriers for drugs, genes and vaccines. One of the key particle properties that requires control is their size distribution, which depends on the extent of chitosan/TPP primary nanoparticle aggregation into higher-order submicron colloids. To provide a better understanding of this higher-order aggregation process, this study analyzes the factors that control chitosan/TPP particle aggregation kinetics in the presence of free TPP (such as present during particle formation). The aggregation rates exhibit a sharp power-law decrease with the monovalent salt concentration and a power-law increase with the free TPP concentration. Moreover, the aggregation rates increase with the pH and with the chitosan degree of deacetylation (DD). These variations in aggregation rates reflect the effects of monovalent salt, TPP concentration, pH and chitosan DD on particle bridging by the surface-bound TPP. Furthermore, these aggregation rates are much faster than those predicted based on Derjaguin and Landau, Verwey and Overbeek (DLVO) interaction potentials, which might reflect nonuniformities in particle shape and charge, and/or complications caused by particle softness. Finally, implications of the above aggregation kinetics on the uniformity of chitosan/TPP micro- and nanogel size are analyzed, where we: (1) show how particle polydispersity can be diminished by lowering the chitosan DD; and (2) explain the opposing results on how chitosan/TPP particle polydispersity is affected by monovalent salt.