Polychlorinated dibenzo-p-dioxins/furans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in Zhejiang foods (2006-2015): Market basket and polluted areas
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- 作者：Haitao Shena ; 1 ; Rongfa Guanb ; 1 ; Gangqiang Dingc ; Qing Chena ; Xiaoming Loua ; Zhijian Chena ; Lei Zhangd ; Mingluan Xinga ; Jianlong Hana ; jlhan@cdc.zj.cn" class="auth_mail" title="E-mail the corresponding author ; Yongning Wud
- 关键词：Food ; PCDD/Fs ; PCBs ; Risk assessment
- 刊名：Science of the Total Environment
- 出版年：2017
- 出版时间：1 January 2017
- 年：2017
- 卷：574
- 期：Complete
- 页码：120-127
- 全文大小：993 K
文摘
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We summarized levels and estimated dietary intake of PCDD/Fs and PCBs in Zhejiang foods from market and polluted areas.
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Market data (2009–2015) were consisting of 537 food samples in 13 food groups, PCDD/Fs and DL-PCBs TEQs were below the EU ML.
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High TEQ concentrations were found for foods collected from vicinity of MWI and E-waste disassembling areas.