Solubility of dl-nor-valine in aqueous sodium chloride and potassium chloride solution were measured.
The standard transfer Gibbs energies and entropies were evaluated at 298.15 K.
The ΔGt,ch0(i) i.e. chemical effects of the transfer Gibbs energies and ΤΔSt,ch0(i) i.e. chemical effects of the transfer entropy were explained.
The dipole–dipole and cavity forming interactions in such electrolyte system stabilize the present amino acid.
The chemical stability of dl-nor-valine is higher in KCl-water system than the NaCl-water system.