Phytochemical characterization of potential nutraceutical ingredients from Evening Primrose oil (Oenothera biennis L.)
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- 作者：S. Montserrat-de la Paz ; delapaz@us.es" class="auth_mail ; M.A. Ferná ; ndez-Arche ; M. Á ; ngel-Martí ; n ; M.D. Garcí ; a-Gimé ; nez
- 关键词：Functional food ; Unsaponifiable ; Oil ; Phytosterols ; Policosanol ; Evening Primrose
- 刊名：Phytochemistry Letters
- 出版年：May 2014
- 年：2014
- 卷：8
- 期：Complete
- 页码：158-162
- 全文大小：617 K
文摘
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The present study was aimed at analyzing the nutraceutical ingredients of EPO.
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EPO is one of the richest natural products in phytosterols.
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Linoleic and 纬-linolenic were the most abundance fatty acids.
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The phenolic content of EPO reported that ferulic acid was the major component.
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EPO can be considered an interesting source of substances of nutraceutical value.