Metabolic profile comparison of fruit juice from certified sweet cherry trees (Prunus avium L.) of Ferrovia and Giorgia cultivars: A preliminary study

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• 作者：Chiara Roberta Girelli ; Sandra Angelica De Pascali ; Laura Del Coco ; Francesco Paolo Fanizzi ; ^{fp.fanizzi@unisalento.it}
• 关键词：Sweet cherry ; Ferrovia ; Giorgia ; NMR spectroscopy ; PCA ; OPLS-DA
• 刊名：Food Research International
• 出版年：2016
• 出版时间：December 2016
• 年：2016
• 卷：90
• 期：Complete
• 页码：281-287
• 全文大小：1019 K
• 卷排序：90

文摘

1H NMR based MVA comparison of Ferrovia and Giorgia cherry cultivars was performed. Giorgia shows higher content of organic acids and antioxidant phenolic compounds. 1H NMR and MVA offer a fast reliable tool for fruit nutraceutical content comparison.