Comparison of integrated field programmes for the reduction of fumonisin contamination in maize kernels

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• 作者：Massimo Bl ; ino ; Amedeo Reyneri ; Gianni Colombari ; Amedeo Pietri
• 关键词：Maize ; Agricultural practices ; Mycotoxins ; Fumonisins ; European corn borer
• 刊名：Field Crops Research
• 出版年：2009
• 出版时间：3 April 2009
• 年：2009
• 卷：111
• 期：3
• 页码：284-289
• 全文大小：147 K

文摘

Fusarium verticillioides is a common maize pathogen which causes diseases on ears and synthesis of the mycotoxins, fumonisins, in kernels. Fumonisin production is influenced by both environmental conditions and agricultural inputs during growth and maturation of the maize plant. The aim of this research was to evaluate the effect of crop management techniques on fumonisin contamination in maize kernels. Experiments were conducted in Northern Italy during 2006 and 2007 using two maize hybrids with different precocity. Factors evaluated were seed planting time (March versus May), plant density (65,000 plants versus 80,000 plants per ha), N fertilization (200 kg N versus 400 kg N per ha), and chemical treatment to control European maize borer (ECB) (yes versus no). These factors were analyzed were as follows: (T1) May sowing, high plant density and N fertilization, (T2) March sowing time, high plant density and N fertilization, (T3) March sowing time, low plant density and balanced N fertilization, (T4) the same agronomic techniques as T3 plus a chemical treatment to control European maize borer. Ears were analyzed morphologically for ECB incidence and severity. Subsequently, kernels were analyzed chemically for fumonisins. Fumonisin contamination was reduced by 57 % , 69 % and 86 % for T2, T3 and T4, respectively, compared to T1. This study clearly underlines that the application of good agricultural practices (GAP) in crop management strategies can effectively control fumonisin contamination of maize kernels.