Financial analysis has been carried out in a case study on the northwestern coast of Sicily, considering a 50-year economic life of an orchard. The results, per hectare of area, showed a clear advantage of organic lemon orchard. This was due to fewer labor requirements and to greater market appreciation for organic products that better ensured a premium price. Moreover, financial indicators of organic lemon orchards and the deployment of environmental-friendly inputs in the production process render these farms competitive and eco-friendly.