Antioxidant, antimicrobial and anti-quorum sensing activities of Rubus rosaefolius phenolic extract
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文摘

Determination of centesimal composition and trace elements.

Determination of the phenolic compounds concentration by the Folin–Ciocalteu method.

Evaluation of antioxidant activity by the ABTS and DPPH methods.

Determination of antimicrobial activity by MIC and plate diffusion assay.

Quorum sensing inhibition determined through phenotypic evaluations.

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