Does salicylic acid mitigate the adverse effects of temperature and ultraviolet-B radiation on pea (Pisum sativum) plants?
详细信息 查看全文
- 作者：Ashley B. Martel ; Mirwais M. Qaderi ; mirwais.qaderi@msvu.ca" class="auth_mail" title="E-mail the corresponding author
- 关键词：AN ; net CO2 assimilation ; E ; transpiration ; ΔF/Fm&prime ; effective quantum yield of PSII ; Fv/Fm ; maximum quantum yield of PSII ; Gs ; stomatal conductance ; LAR ; leaf area ratio ; LMR ; leaf mass ratio ; NPQ ; non-photochemical quenching ; PQ ; photochemical quenching ; SLM ; specific leaf mass ; S ; R ratio ; shoot to root mass ratio ; WUE ; water use efficiency
- 刊名：Environmental and Experimental Botany
- 出版年：2016
- 出版时间：February 2016
- 年：2016
- 卷：122
- 期：Complete
- 页码：39-48
- 全文大小：738 K
文摘
- •
Studies on potential mediators of temperature and UVB stresses are important.
- •
Effects of temperature and UVB were additive on plant growth and development.
- •
Salicylic acid partially mitigated effects of temperature and UVB on plant growth.
- •
Interactive effects of these factors were significant for some plant parameters.
- •
This study has important implications for future success of crop species.