A critical assessment of ultrasound-assisted extraction as sample pre-treatment for fast determination of multielements in seafood using inductively coupled plasma mass spectrometry
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文摘
A fast method for multielemental analysis by UAE and ICP-MS in seafood is presented. Extract dilution as a simple strategy in order to limit interferences is evaluated. The clean-up of extracts with C18 as a more sensitive alternative is also assessed. The use of a FI system for introducing extracts in the instrument is also considered.

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