Research on risk factors for child undernutrition has been single-factorial and downstream.
We assessed the relative and joint contribution of multiple factors for growth and development.
Maternal stature, education, household wealth, dietary diversity, and maternal BMI were the top 5 risk factors.
Together these five 5 factors accounted for more than 65% of the PAR for child undernutrition.
Strategies focused on social circumstances and direct investments in nutrition specific-programs are required.