Salmonella isolated from the slaughterhouses and correlation with pork contamination in free market
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- 作者：Yuchen Li ; Yinqiang Cai ; Jing Tao ; Xilong Kang ; Yang Jiao ; Rongxian Guo ; Guoliang Wang ; Zhiming Pan ; zmpan@yzu.edu.cn" class="auth_mail" title="E-mail the corresponding author ; Xinan Jiao ; jiao@yzu.edu.cn" class="auth_mail" title="E-mail the corresponding author
- 关键词：Slaughterhouse ; Salmonella ; Serotype ; Multilocus sequence typing ; Pulsed-field gel electrophoresis
- 刊名：Food Control
- 出版年：2016
- 出版时间：January 2016
- 年：2016
- 卷：59
- 期：Complete
- 页码：591-600
- 全文大小：1043 K
文摘
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The first study about epidemiology of Salmonella in Chinese slaughterhouses.
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322 Salmonella enterica isolates were recovered from three slaughterhouses in 9 visits.
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The same most common drug-resistant type was found between isolates from slaughterhouse and pork.
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PFGE typing indicated Salmonella transferred from slaughterhouses to public market.