Impact of agricultural practices on energy use and greenhouse gas emissions for South African sugarcane production
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文摘

An LCA approach was used to model energy and GHGs for sugarcane in South Africa.

Effects of irrigation, cane burning, mechanized harvest, and regions were modeled.

Irrigated cane requires more energy but has similar emissions to non-irrigated cane.

Green cane harvesting reduces energy inputs (4%) and GHG emissions (16%).

Mechanization reduces yields and thus increases energy inputs and GHG emissions.

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