- 作者：S. Radhakrishnana ; drradhakrishnanss@gmail.com" class="auth_mail" title="E-mail the corresponding author ; drsrk@uaeu.ac.ae" class="auth_mail" title="E-mail the corresponding author ; Ibrahim E.H. Belala ; C. Seenivasanb ; T. Muralisankarb ; P. Saravana Bhavanb
- 关键词：Arthrospira ; Prawn ; Nutritional utilization ; Biochemical ; Amino acids
- 刊名：Aquaculture Reports
- 出版年：2016
- 出版时间：May 2016
- 年：2016
- 卷：3
- 期：Complete
- 页码：35-44
- 全文大小：917 K
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The main aim of the present study is that the fishmeal was replaced in the aquatic animals feed with alternative protein source of Arthrospira platensis.
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The present study related previous researchers reported fishmeal replacement was 5–30% or partial level only. But, the present study report in the range of fishmeal was fully replaced by alternative source (Arthrospira platensis).
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The present study shows the fishmeal was replaced with the Arthrospira platensis up to the range of 50% level.
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The 50% replacement of fishmeal was replaced with Arthrospira platensis which significantly affect the growth and biochemical constituents of the freshwater prawn Macrobrachium rosenbergii postlarvae.
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So, the present study suggesting the fishmeal was replaced in feed formulation for Macrobrachium culture with Arthrospira platensis meal up to the range of 50%.