The sensing of respiratory gases in fish: Mechanisms and signalling pathways
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文摘

We review the mechanisms underlying chemoreception in fishes of the three respiratory gases, oxygen, carbon dioxide and ammonia.

We summarise the data which suggest that neuroepithelial cells of the adult gill or larval skin are tri-modal sensors of O2, CO2 and NH3.

There is a specific focus on the role of the three gaseous neurotransmitters, carbon monoxide, nitric oxide and hydrogen sulphide in modulating neuroepithelial function.

It is proposed that, hydrogen sulphide stimulates while carbon monoxide and nitric oxide inhibit the ventilatory response to hypoxia in adult fish.

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