Attitudes toward beef and vegetarians in Argentina, Brazil, France, and the USA
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- 作者：Matthew B. Rubya ; mattruby@psych.upenn.edu" class="auth_mail" title="E-mail the corresponding author ; Marle S. Alvarengab ; Paul Rozina ; Teri A. Kirbyc ; Eve Richera ; Guillermina Rutszteind
- 关键词：Attitudes ; Beef ; Culture ; Gender ; Meat ; Preferences ; Vegetarianism
- 刊名：Appetite
- 出版年：2016
- 出版时间：1 January 2016
- 年：2016
- 卷：96
- 期：Complete
- 页码：546-554
- 全文大小：312 K
文摘
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We examined attitudes toward beef and vegetarianism in four cultures.
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Men were more pro-beef, in free associations, liking, craving, and consumption.
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The Argentines and French were most pro-beef.
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Ambivalence toward beef was highest among women and Brazilians.
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Most groups were neutral toward vegetarians; the French were most negative.