A potential fluorescent probe: Maillard reaction product from glutathione and ascorbic acid for rapid and label-free dual detection of Hg2+ and biothiols
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- 作者：Jiang Xue Dong ; Xiao Fang Song ; Yan Shi ; Zhong Feng Gao ; Bang Lin Li ; Nian Bing Li ; linb@swu.edu.cn" class="auth_mail" title="E-mail the corresponding author ; Hong Qun Luo ; luohq@swu.edu.cn" class="auth_mail" title="E-mail the corresponding author
- 关键词：Maillard reaction ; Glutathione ; Ascorbic acid ; Fluorescence sensor ; Hg2+ ; Biothiols
- 刊名：Biosensors and Bioelectronics
- 出版年：2016
- 出版时间：15 July 2016
- 年：2016
- 卷：81
- 期：Complete
- 页码：473-479
- 全文大小：1737 K
文摘
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The Maillard reaction of glutathione and ascorbic acid was performed.
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A water-soluble and blue-emitting fluorescent product was obtained.
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The fluorescent product possesses excellent stability and high quantum yield.
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The product was used as a probe for detecting Hg2+ and biothiols.