Intake of phthalate-tainted foods and microalbuminuria in children: The 2011 Taiwan food scandal
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- 作者：Hui-Ju Tsaia ; b ; 1 ; Bai-Hsiun Chenc ; d ; 1 ; Chia-Fang Wub ; e ; Shu-Li Wangf ; Po-Chin Huangf ; Yi-Chun Tsaig ; Mei-Lien Chenh ; Chi-Kung Hob ; i ; Chao A. Hsiungj ; hsiung@nhri.org.tw" class="auth_mail" title="E-mail the corresponding author ; Ming-Tsang Wub ; d ; e ; k ; l ; 960021@ms.kmuh.org.tw" class="auth_mail" title="E-mail the corresponding author ; e_encourage@yahoo.com" class="auth_mail" title="E-mail the corresponding author
- 关键词：ACR ; albumin/creatinine ratio ; ALT ; alanine aminotransferase ; AST ; aspartate aminotransferase ; BMI ; body mass index ; BUN ; blood urea nitrogen ; DBP ; diastolic blood pressure ; DEHP ; di-(2-ethylhexyl) phthalate ; DDI ; daily DEHP intake ; DINP ; di-isononyl phthalate ; E2 ; estradiol ; EDCs ; endocrine-disrupting chemicals ; EFSA ; European Food Safety Authority ; HbA1c ; glycated hemoglobin ; HDL ; high-density lipoprotein ; HOMA ; homeostatic model assessment ; IQR ; interquartile range ; KBOH ; Bureau of Health of
- 刊名：Environment International
- 出版年：2016
- 出版时间：April-May 2016
- 年：2016
- 卷：89-90
- 期：Complete
- 页码：129-137
- 全文大小：613 K
文摘
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A major health threat from phthalate-tainted foodstuffs occurred in Taiwan in 2011.
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DEHP-tainted food intake increases the excretion of urinary ACR in children.
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DEHP-tainted food intake may increase the risk of microalbuminuria.