The strength of long ties and the weakness of strong ties: Knowledge diffusion through supply chain networks
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- 作者：Yasuyuki Todoa ; yastodo@waseda.jp" class="auth_mail" title="E-mail the corresponding author ; Petr Matousb ; petr.matous@sydney.edu.au" class="auth_mail" title="E-mail the corresponding author ; Hiroyasu Inouec ; inoue@sim.u-hyogo.ac.jp" class="auth_mail" title="E-mail the corresponding author
- 关键词：Knowledge diffusion ; Supply chains ; Networks ; Productivity ; Innovation
- 刊名：Research Policy
- 出版年：2016
- 出版时间：November 2016
- 年：2016
- 卷：45
- 期：9
- 页码：1890-1906
- 全文大小：2066 K
文摘
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Examines the effects of supply chains on productivity and innovation through knowledge diffusion.
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Ties with distant suppliers benefit more than ties with neighboring suppliers.
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Ties with neighboring clients benefit more than ties with distant clients.
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Density of a firm's ego network has a negative effect.
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These results suggest that access to diversified is important for knowledge diffusion.