A total of 366 persons aged 67-74 years was enrolled in the study. Data on background factors and self-assessed masticatory ability were collected by questionnaires. Self-assessed masticatory ability was classified into one of three categories (ability to chew all kinds of food, only somewhat hard food, or only soft or pur¨¦ed food). Higher level functional capacity was measured using the Tokyo Metropolitan Institute of Gerontology Index, which consists of three sublevels: instrumental self-maintenance, intellectual activity, and social role.
Significant differences were found in the total score (13-point scale), intellectual activity (4-point scale), and social role (4-point scale) among the three groups of self-assessed masticatory ability. Multivariate logistic regression analysis showed that severely impaired masticatory ability (the ability to chew only soft and pur¨¦ed food) was significantly related to a loss of three points or more for the total score, and a loss of one point or more for intellectual activity and social role after adjustment for a number of confounding variables.
Self-assessed masticatory ability is significantly and independently related to higher level functional capacity, especially intellectual activity and social role, among young-old persons living independently in the community. It is worthwhile noting masticatory ability when clinicians investigate factors associated with disability in independent living.