N-acetylcysteine improves the growth performance and intestinal function in the heat-stressed broilers
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- 作者：Dan Yia ; Yongqing Houa ; Linglin Tana ; Man Liaoa ; Jiaqian Xiea ; Lei Wanga ; Binying Dinga ; dbying7471@126.com" class="auth_mail" title="E-mail the corresponding author ; Ying Yangb ; Joshua Gonga ; c
- 关键词：ADFI ; average daily feed intake ; ADG ; average daily gain ; ADP ; adenosine diphosphate ; AEC ; adenylate energy charge ; AKP ; activities of alkaline phosphatase ; AMP ; adenosine monophosphate ; AMPK ; AMP-activated protein kinase ; ATP ; adenosine triphosphate ; CAT ; catalase ; CD ; crypt depth ; HMOX ; heme-oxigenase ; HSP70 ; heat shock protein ; MDA ; malondialdehyde ; NAC ; N-acetylcysteine ; T3 ; triiodothyronine ; T4 ; thyroxine ; TAN ; total adenine nucleotide ; VH ; intestinal villus height ; XOR ; xanthine oxidoreduc
- 刊名：Animal Feed Science and Technology
- 出版年：2016
- 出版时间：October 2016
- 年：2016
- 卷：220
- 期：Complete
- 页码：83-92
- 全文大小：575 K
文摘
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Diet supplemented with 1 g/kg N-acetylcysteine (NAC) decreased the feed/gain and mortality rate of heat-stressed broilers.
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10">NAC improved intestinal morphology, absorptive function, and energy status of heat-stressed broilers.
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15">NAC mitigated intestinal oxidative stress and enhanced the resistance to heat stress in broilers.