Biofilm formation of Campylobacter strains isolated from raw chickens and its reduction with DNase I treatment
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- 作者：Se-Hun Kima ; Changwon Parkb ; Eun-Jung Leec ; Woo-Suk Banga ; Yun-Ji Kimc ; d ; Joo-Sung Kimc ; d ; jskim@kfri.re.kr" class="auth_mail" title="E-mail the corresponding author
- 关键词：Campylobacter ; Chicken ; Biofilm ; Motility ; DNase I ; Reduction
- 刊名：Food Control
- 出版年：2017
- 出版时间：January 2017
- 年：2017
- 卷：71
- 期：Complete
- 页码：94-100
- 全文大小：547 K
文摘
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Campylobacter strains were isolated from 37 (30%) of 124 raw chickens.
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Fourteen (18%) of 78 isolates were able to form biofilm.
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DNase I treatment significantly reduced Campylobacter biofilms.
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There was no correlation between biofilm-forming ability and motility.
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There was no correlation between biofilm-forming ability and antibiotic resistance.