Studies of the Synthesis and Thermochemistry of Coordinatively Unsaturated Chelate Complexes (5-C5Me5
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A comparative synthetic, structural, and thermochemical study on a series of chelate complexes containing thefragment (5-C5Me5)Ir [(5-C5Me5)Ir(TsNCH2CH2NTs) (1), (5-C5Me5)Ir(TsNCH2CO2) (2), (5-C5Me5)Ir(CO2CO2) (3)] was performed to clarify the roles of carboxylato and sulfonamido ligands. Whereas 1 and 2 aremonomeric in solution and in the solid state, 3 appears to exist as an oligomer or polymer, (3)n, which can bebroken up by addition of a ligand L such as a phosphine, CO, or 2-methoxypyridine to form (5-C5Me5)Ir(L)(CO2CO2) (6). The synthesis of (3)n from [(5-C5Me5)IrCl(-Cl)]2 required the use of silver oxalate in CH3CN, but ifother solvents were used, the bridging oxalato complex (5-C5Me5)IrCl(-2-2-C2O4)ClIr(5-C5Me5) (7) wasobtained and identified by X-ray diffraction. Enthalpies for reaction of THF-soluble monomers 1 and 2 withPMe3 were determined to be -28.7(0.5) and -28.5(0.4) kcal mol-1, respectively. The oligomerization behaviorof 3 may be a result of reduced - or -donation of carboxylato ligands compared to N-tosylamido ligands,because the values for CO in oxalato and bissulfonamido complexes 6-CO and (5-C5Me5)Ir(CO)(TsNCH2CH2NTs) (4-CO) were 2064 and 2042 cm-1, respectively.

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