Chemical Constituents from the Peels of Citrus sudachi
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- 作者：Hiroyuki Nakagawa ; Yoshihisa Takaishi ; Naonobu Tanaka ; Koichiro Tsuchiya ; Hirofumi Shibata ; Tomihiko Higuti
- 刊名：Journal of Natural Products
- 出版年：2006
- 出版时间：August 2006
- 年：2006
- 卷：69
- 期：8
- 页码：1177 - 1179
- 全文大小：54K
- 年卷期：v.69,no.8(August 2006)
- ISSN：1520-6025
文摘
A methanol extract of the peels of Citrus sudachi gave five new compounds (1-5) and 27 known compounds. Thestructures were elucidated on the basis of spectroscopic evidence. Several of these compounds were assayed forantimicrobial activity against methicillin-resistant Staphylococcus aureus and Helicobacter pylori, and sudachitin (6)and 3'-demethoxysudachitin (7) were the most active.