I(+1) Transfer from Diiodomalonic Acid to Malonic Acid and a Complete Inhibition of the CO and CO2 Evolution in the Briggs−Rauscher Reaction by Resorcinol
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文摘
A recent report on an intense CO2 and CO evolution in the Briggs−Rauscher (BR) reaction revealed that iodination of malonic acid (MA) is not the only important organic reaction in the classical BR oscillator. To disclose the source of the gas evolution, iodomalonic (IMA) and diiodomalonic (I2MA) acids were prepared by iodinating MA with nascent iodine in a semibatch reactor. The nascent iodine was generated by an iodide inflow into the reactor, which contained a mixture of MA and acidic iodate. Some CO2 and a minor CO production was observed during these iodinations. It was found that in an aqueous acidic medium the produced I2MA is not stable but decomposes slowly to diiodoacetic acid and CO2. The first-order rate constant of the I2MA decarboxylation at 20 °C was found to be k1 = 9 × 10−5 s−1, which is rather close to the rate constant of the analogous decarboxylation of dibromomalonic acid under similar conditions (7 × 10−5 s−1). From the rate of the CO2 evolution, the I2MA concentration can be calculated in a MA−IMA−I2MA mixture as only I2MA decarboxylates spontaneously but MA and IMA are stable. Following CO2 evolution rates, it was proven that I2MA can react with MA in the reversible reaction I2MA + MA ↔ 2 IMA. The equilibrium constant of this reaction was calculated as K = 380 together with the rate constants of the forward k2 = 6.2 × 10−2 M−1s−1 and backward k−2 = 1.6 × 10−4 M−1s−1 reactions. The probable mechanism of the reaction is I(+1) transfer from I2MA to MA. The presence of I(+1) in a I2MA solution is demonstrated by its reduction with ascorbic acid. To estimate the fraction of CO2 coming from the decarboxylation of I2MA in an oscillatory BR reaction, the oscillations were inhibited by resorcinol. Unexpectedly, all CO2 and CO evolution was interrupted for more than one hour after injecting a small amount of resorcinol (10−5 M initial concentration in the reactor). Finally, some implications of the newly found I(+1) transfer reactions and the surprisingly effective inhibition by resorcinol regarding the mechanism of the oscillatory BR reaction are discussed. The latter is explained by the ability of resorcinol to scavenge free radicals including iodine atoms without producing iodide ions.

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