Hybrid Gold Single Crystals Incorporating Amino Acids

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• 作者：Linfeng Chen ; Iryna Polishchuk ; Eva Weber ; Andy N. Fitch ; Boaz Pokroy
• 刊名：Crystal Growth & Design
• 出版年：2016
• 出版时间：May 4, 2016
• 年：2016
• 卷：16
• 期：5
• 页码：2972-2978
• 全文大小：432K
• 年卷期：0
• ISSN：1528-7505

文摘

Composite hybrid gold crystals are of profound interest in various research areas ranging from materials science to biology. Their importance is due to their unique properties and potential implementation, for example, in sensing or in bio-nanomedicine. Here we report on the formation of hybrid organic–metal composites via the incorporation of selected amino acids (histidine, aspartic acid, serine, glutamine, alanine, cysteine, and selenocystine) into the crystal lattice of single crystals of gold. We used electron microscopy, chemical analysis, and high-resolution synchrotron powder X-ray diffraction to examine these composites. Crystal shape, as well as atomic concentrations of occluded amino acids and their impact on the crystal structure of gold, was determined. Concentration of the incorporated amino acid was highest for cysteine, followed by serine and aspartic acid. Our results indicate that the incorporation process probably occurs through a complex interaction of their individual functional groups with gold atoms. Although various organic–gold composites have been prepared, to the best of our knowledge this is the first reported finding of incorporation of organic molecules within the gold lattice. We present a versatile strategy for fabricating crystalline nanohybrid-composite gold crystals of potential importance for a wide range of applications.