Structural Identification of Two Antioxidant Quinic Acid Derivatives from Garland (Chrysanthemum coronarium L.)
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- 作者：Yoshihiro Chuda ; Hiroshi Ono ; Mayumi Ohnishi-Kameyama ; Tadahiro Nagata ; and Tojiro Tsushida
- 刊名：Journal of Agricultural and Food Chemistry
- 出版年：1996
- 出版时间：August 1996
- 年：1996
- 卷：44
- 期：8
- 页码：2037 - 2039
- 全文大小：151K
- 年卷期：v.44,no.8(August 1996)
- ISSN：1520-5118
文摘
The structures of a novel compound, 3,5-dicaffeoyl-4-succinylquinicacid, and the related compound3,5-dicaffeoylquinic acid were determined by analysis of spectral data.These caffeoylquinic acidderivatives, with antioxidative activity, were isolated from the leavesof garland (Chrysanthemumcoronarium L.).Keywords: Antioxidants, dicaffeoylquinic acids,Chrysanthemum coronarium