Pantoea pleuroti sp. nov., Isolated from the Fruiting Bodies of Pleurotus eryngii
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  • 作者:Yuanwei Ma ; Yonggang Yin ; Chengbo Rong ; Sanfeng Chen ; Yu Liu…
  • 刊名:Current Microbiology
  • 出版年:2016
  • 出版时间:February 2016
  • 年:2016
  • 卷:72
  • 期:2
  • 页码:207-212
  • 全文大小:429 KB
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  • 作者单位:Yuanwei Ma (1) (2)
    Yonggang Yin (3)
    Chengbo Rong (1)
    Sanfeng Chen (4)
    Yu Liu (1)
    Shouxian Wang (1)
    Feng Xu (1)

    1. Institute of Plant and Environment Protection, Beijing Academy of Agriculture and Forestry Sciences, Beijing Engineering Research Center for Edible Mushroom, Key Laboratory of Urban Agriculture (North), Ministry of Agriculture, Beijing, 100097, China
    2. College of Food Science and Technology, Shanghai Ocean University, Shanghai, 201306, China
    3. Beijing Zhengxinglong Biotechnology Co., Ltd, Beijing, 102211, China
    4. State Key Laboratory of Agrobiotechnology, China Agricultural University, Beijing, 100193, China
  • 刊物类别:Biomedical and Life Sciences
  • 刊物主题:Life Sciences
    Microbiology
    Biotechnology
  • 出版者:Springer New York
  • ISSN:1432-0991
文摘
Four Gram-negative-staining, facultatively anaerobic bacterial isolates were obtained from the fruiting bodies of the edible mushroom Pleurotus eryngii showing symptoms of bacterial blight disease in Beijing, China. Nearly complete 16S rRNA gene sequencing placed these isolates in the genus Pantoea. Multilocus sequence analysis based on the partial sequences of atpD, gyrB, infB and rpoB revealed Pantoea agglomerans as their closest phylogenetic relatives. DNA–DNA hybridization and phenotypic tests confirmed the classification of the new isolates as a novel species. The name Pantoea pleuroti sp. nov. [type strain KCTC 42084T = CGMCC 1.12894T = JZB 2120015T] is proposed.

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