Antibiotic sulfanilamide biodegradation by acclimated microbial populations
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  • 作者:Xiaobin Liao ; Bingxin Li ; Rusen Zou ; Shuguang Xie…
  • 关键词:Antibiotic ; Acclimation ; Biodegradation ; Bacterial community ; High ; throughput sequencing
  • 刊名:Applied Microbiology and Biotechnology
  • 出版年:2016
  • 出版时间:March 2016
  • 年:2016
  • 卷:100
  • 期:5
  • 页码:2439-2447
  • 全文大小:708 KB
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  • 作者单位:Xiaobin Liao (1)
    Bingxin Li (2)
    Rusen Zou (1)
    Shuguang Xie (2)
    Baoling Yuan (1)

    1. Institute of Municipal and Environmental Engineering, College of Civil Engineering, Huaqiao University, Xiamen, Fujian, 361021, China
    2. State Key Joint Laboratory of Environmental Simulation and Pollution Control, College of Environmental Sciences and Engineering, Peking University, Beijing, 100871, China
  • 刊物类别:Chemistry and Materials Science
  • 刊物主题:Chemistry
    Biotechnology
    Microbiology
    Microbial Genetics and Genomics
  • 出版者:Springer Berlin / Heidelberg
  • ISSN:1432-0614
文摘
Sulfonamide antibiotics are commonly detected in the environment. Microbial degradation can play an important role in the dissipation of sulfonamide antibiotics. However, many aspects regarding the influential factor and biodegradation pathway remain essentially unclear. Moreover, phylogenetic information on the sulfonamide-degrading microbial community is still very limited. The present study investigated the biodegradation of sulfonamide antibiotic sulfanilamide by acclimated mixed culture and its influential factors, and the sulfanilamide-degrading microbial community. At the initial sulfanilamide concentration of 100 μg/L, nearly half of the antibiotic could be removed by acclimated microbial populations after 1 week of incubation, and an average removal rate of 78.3 % could be achieved in 4 weeks. p-Phenylenediamine, benzene sulfonamide, and hydroxylamine benzene sulfonamide were identified as the potential intermediates. Sulfanilamide biodegradation could be enhanced by a temperature rise and the presence of external carbon or nitrogen sources. The richness, diversity, and structure of the bacterial community showed a remarkable change with sulfanilamide biodegradation. Firmicutes and Bacteroidetes (mainly represented by classes Bacilli and Flavobacteriia) dominated the sulfanilamide-degrading bacterial community.

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