Glycemic index, carbohydrate and fiber intakes and risk of reflux esophagitis, Barrett¡¯s esophagus, and esophageal adenocarcinoma
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- 作者：Helen G. Mulholland ; Marie M. Cantwell ; Lesley A. Anderson ; Brian T. Johnston ; R. G. Peter Watson ; Seamus J. Murphy ; Heather R. Ferguson ; Jim McGuigan ; John V. Reynolds and Harry Comber ; et al.
- 关键词：Dietary carbohydrates ; Glycemic index ; Esophageal adenocarcinoma ; Reflux esophagitis ; Barrett’ ; s esophagus
- 刊名：Cancer Causes and Control
- 出版年：2009
- 出版时间：April, 2009
- 年：2009
- 卷：20
- 期：3
- 页码：279-288
- 全文大小：201.2 KB
文摘
Objective To examine the association between dietary glycemic index (GI), glycemic load (GL), total carbohydrate, sugars, starch, and fiber intakes and the risk of reflux esophagitis, Barrett’s esophagus, and esophageal adenocarcinoma.