Harnessing microbiome and probiotic research in sub-Saharan Africa: recommendations from an African workshop
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  • 作者:Gregor Reid (1)
    Nicholas Nduti (2)
    Wilbert Sybesma (3)
    Remco Kort (3) (4)
    Tobias R Kollmann (5)
    Rod Adam (6)
    Hamadi Boga (7)
    Eric M Brown (8)
    Alexandra Einerhand (9)
    Hani El-Nezami (10)
    Gregory B Gloor (11)
    Irene I Kavere (12)
    Johanna Lindahl (13)
    Amee Manges (14)
    Wondu Mamo (15)
    Rocio Martin (9)
    Amy McMillan (1)
    Jael Obiero (16)
    Pamela A Ochieng鈥?/a> (12)
    Arnold Onyango (12)
    Stephen Rulisa (17)
    Eeva Salminen (18)
    Seppo Salminen (19)
    Antony Sije (12)
    Jonathan R Swann (20)
    William van Treuren (21)
    Daniel Waweru (12)
    Steve J Kemp (22)

    1. Lawson Health Research Institute and Departments of Microbiology & Immunology
    ; and Surgery ; University of Western Ontario ; 268 Grosvenor Street ; London ; Ontario ; N6A 4V2 ; Canada
    2. Ministry of Agriculture
    ; Waruhiu Agriculture training Center ; P.O. Box 800 ; Githunguri ; Kenya
    3. Yoba for Life Foundation
    ; Hunzestraat 133-A ; 1079 WB ; Amsterdam ; The Netherlands
    4. TNO Microbiology and Systems Biology
    ; Utrechtseweg 48 ; 3704 HE Zeist ; and Molecular Cell Physiology ; VU University ; De Boelelaan 1085 ; 1081 HV ; Amsterdam ; The Netherlands
    5. Department of Pediatrics
    ; Division of Infectious Diseases ; University of British Columbia ; CFRI A5-147 ; 950 W28th Ave ; Vancouver ; BC ; V5Z 4H4 ; Canada
    6. Department of Pathology
    ; Aga Khan University Hospital ; Nairobi ; Kenya
    7. Taita Taveta University College
    ; P.O. Box 635鈥?0300 ; Voi ; Kenya
    8. Michael Smith Laboratories and Department of Microbiology and Immunology
    ; University of British Columbia ; Vancouver ; Canada
    9. Danone Nutricia Research
    ; Uppsalalaan 12 ; 3584 CT ; Utrecht ; The Netherlands
    10. School of Biological Sciences
    ; University of Hong Kong ; Pokfulam Rd ; Hong Kong ; Hong Kong SAR
    11. Department of Biochemistry
    ; University of Western Ontario ; London ; ON ; Canada
    12. Jomo Kenyatta University of Agriculture and Technology
    ; P.O. Box 62000 ; (00200) ; Nairobi ; Kenya
    13. Consultative Group on International Agricultural Research
    ; ILRI ; Nairobi ; Kenya
    14. School of Population and Public Health
    ; Faculty of Medicine ; University of British Columbia ; Vancouver ; BC ; V6T 1Z3 ; Canada
    15. Department of Animal Production
    ; College of Veterinary Medicine and Agriculture ; Addis Ababa University ; Debre Zeyte ; Ethiopia
    16. Department of Reproductive Health/Biology
    ; Institute of Primate Research ; Karen ; Nairobi ; Kenya
    17. University Teaching Hospital of Kigali
    ; National University of Rwanda ; Kigali ; Rwanda
    18. Functional Foods Forum
    ; The Medical School ; University of Turku ; 20014 ; Turku ; Finland
    19. Department of Oncology
    ; Turku University Hospital ; 20520 ; Turku ; Finland
    20. Department of Food and Nutritional Sciences
    ; School of Chemistry ; Food and Pharmacy ; University of Reading ; Reading ; RG6 6AP ; United Kingdom
    21. Department of Chemistry and Biochemistry and BioFrontiers Institute
    ; University of Colorado at Boulder ; Boulder ; CO ; 80309 ; USA
    22. International Livestock Research Institute
    ; Nairobi ; Kenya
  • 刊名:Microbiome
  • 出版年:2014
  • 出版时间:December 2014
  • 年:2014
  • 卷:2
  • 期:1
  • 全文大小:923 KB
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  • 刊物主题:Medical Microbiology; Bioinformatics; Microbial Ecology; Microbiology; Microbial Genetics and Genomics; Virology;
  • 出版者:BioMed Central
  • ISSN:2049-2618
文摘
To augment capacity-building for microbiome and probiotic research in Africa, a workshop was held in Nairobi, Kenya, at which researchers discussed human, animal, insect, and agricultural microbiome and probiotics/prebiotics topics. Five recommendations were made to promote future basic and translational research that benefits Africans.

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