A rapid protein sample preparation method based on organic-aqueous microwave irradiation technique
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  • 作者:ShuaiBin Wu ; HongFei Zhang ; KaiGuang Yang ; JunFeng Ma…
  • 关键词:MALDI ; TOF MS ; microwave ; organic ; aqueous solvent ; protein identification ; digestion
  • 刊名:SCIENCE CHINA Chemistry
  • 出版年:2015
  • 出版时间:March 2015
  • 年:2015
  • 卷:58
  • 期:3
  • 页码:526-531
  • 全文大小:456 KB
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  • 刊物类别:Chemistry and Materials Science
  • 刊物主题:Chemistry
    Chinese Library of Science
    Chemistry
  • 出版者:Science China Press, co-published with Springer
  • ISSN:1869-1870
文摘
Fast and efficient sample preparation methods are a prerequisite for protein identification in bottom-up proteomics. Here, an innovative microwave irradiation sample preparation method was developed based on an optimized organic-aqueous solvent system for protein identification. Specifically, protein solutions containing high-concentration acetonitrile were subjected to 5 min microwave irradiation. After cooling down, trypsin was added and the digestion was performed with 30 s microwave irradiation, and the resulting peptides were analyzed by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS). A shortened processing time of only 5.5 min is needed with this method (more than 12 h is necessary in the traditional overnight protein sample preparation). Moreover, due to the absence of urea and other chaotropic reagents, the digests can be readily identified by MALDI-TOF MS. When an assessment of this method was performed by digesting a model protein BSA, 69% ± 3% sequence coverage corresponding to 47 ± 3 peptides was obtained, which shows better protein identification than that from the standard overnight protein sample preparation method (51% ± 2% sequence coverage and 23 ± 1 peptides). Another model protein a-casein was used for the analysis of protein phosphorylation with the newly developed method that yielded 4 phosphopeptides with 8 phosphorylation sites, whereas 3 phosphopeptides with 2 phosphorylation sites were obtained from the traditional overnight approach. Moreover, the organic-aqueous microwave irradiation method provides effective digestion for proteins down to fmol.

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