刊名:Advances in Biochemical Engineering/Biotechnology
出版年:2013
出版时间:2013
年:2013
卷:136
期:1
页码:1-17
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作者单位:Nicole Mika (15) Holger Zorn (15) Martin Rühl (15)
15. Institute of Food Chemistry and Food Biotechnology, Justus Liebig University Giessen, Heinrich-Buff-Ring 58, 35392, Giessen, Germany