Arsenic speciation in rice and risk assessment of inorganic arsenic in Taiwan population
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  • 作者:Hsiu-Ling Chen ; Ching-Chang Lee…
  • 关键词:Arsenic ; Inorganic arsenic ; Cancer risk ; Rice ; Blackfoot disease ; Risk assessment
  • 刊名:Environmental Science and Pollution Research
  • 出版年:2016
  • 出版时间:March 2016
  • 年:2016
  • 卷:23
  • 期:5
  • 页码:4481-4488
  • 全文大小:527 KB
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  • 作者单位:Hsiu-Ling Chen (1)
    Ching-Chang Lee (3)
    Winn-Jung Huang (2)
    Han-Ting Huang (1)
    Yi-Chen Wu (1)
    Ya-Chen Hsu (4)
    Yi-Ting Kao (4)

    1. Institute of Occupational Safety and Hazard Prevention, Hung Kuang University, No. 1018, Sec. 6, Taiwan Boulevard, Shalu District, Taichung City, 43302, Taiwan, Republic of China
    3. Department of Environmental and Occupational Health, Medical College, National Cheng Kung University, Tainan, 701, Taiwan
    2. Department of Safety, Health and Environmental Engineering, Hung Kuang University, Taichung, Taiwan
    4. Food and Drug Administration, Ministry of Health and Welfare, Executive Yuan, Taiwan
  • 刊物类别:Earth and Environmental Science
  • 刊物主题:Environment
    Environment
    Atmospheric Protection, Air Quality Control and Air Pollution
    Waste Water Technology, Water Pollution Control, Water Management and Aquatic Pollution
    Industrial Pollution Prevention
  • 出版者:Springer Berlin / Heidelberg
  • ISSN:1614-7499
文摘
This study assessed the total arsenic content and arsenic speciation in rice to determine the health risks associated with rice consumption in various age–gender subgroups in Taiwan. The average total arsenic levels in white rice and brown rice were 116.6 ± 39.2 and 215.5 ± 63.5 ng/g weight (n = 51 and 13), respectively. The cumulative cancer risk among males was 10.4/100,000. The highest fraction of inorganic/total arsenic content in white rice ranged from 76.9 to 88.2 % and from 81.0 to 96.5 % in brown rice. The current study found different arsenic speciation of rice in southern Taiwan, where the famous blackfoot disease has been reported compared with arsenic speciation from other Taiwan areas. Therefore, rice and other grains should be further monitored in southern Taiwan to evaluate whether arsenic contamination is well controlled in this area.

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