Can Currently Available Advanced Combustion Biomass Cook-Stoves Provide Health Relevant Exposure Reductions Results from Initial Assessment of Select Commercial Models in India
详细信息 查看全文
- 作者：Sankar Sambandam ; Kalpana Balakrishnan ; Santu Ghosh ; Arulselvan Sadasivam…
- 关键词：household air pollution ; advanced combustion biomass ; cookstoves ; exposure monitoring ; PM2.5 concentrations ; CO concentrations ; India
- 刊名：EcoHealth
- 出版年：2015
- 出版时间：March 2015
- 年：2015
- 卷：12
- 期：1
- 页码：25-41
- 全文大小：1,160 KB
- 参考文献：Anenberg SC, Balakrishnan K, Jetter J, Masera O, Mehta S, Moss J, et al. 2013. Cleaner cooking solutions to achieve health, climate, and economic cobenefits. Environmental Science & Technology 47:3944-3952.View Article
Balakrishnan K, Ghosh S, Ganguli B, Sambandam S, Bruce N, Barnes DF, et al. (2013). State and national household concentrations of PM2.5 from solid cookfuel use: Results from measurements and modeling in India for estimation of the global burden of disease. Environ Health 12:77.View Article PubMed Central PubMed
Balakrishnan K, Sambandam S, Ramaswamy P, Mehta S, Smith KR (2004) Exposure assessment for respirable particulates associated with household fuel use in rural districts of Andhra Pradesh, India. Journal of Exposure Analysis and Environmental Epidemiology 14:S14–S25
Balakrishnan K, Thangavel G, Ghosh S, Sambandam S, Mukhopadhyay K, Adair-Rohani H, et al. (2014). Global household air pollution database, version 3.0.
Barnes D, Singh B, Shi X (2010) Modernizing Energy Services for the Poor: A World Bank Investment Review—Fiscal 2000?. Washington, DC: World Bank
Bhattacharya S, Albino D, Salam A. 2002a. Emission factors for wood and charcoal fired cookstoves. Biomass Bioenergy 23:453-469.View Article
Bhattacharya S, Albino DO, Khaing DM. 2002b. Effect of selected parameters on performance and emission of biomass -fired cookstoves Biomass Bioenergy 23:387-395.View Article
Bhojvaid V, Jeuland M, Kar A, Lewis JJ, Pattanayak SK, Ramanathan N, et al. 2014. How do people in rural india perceive improved stoves and clean fuel Evidence from uttar pradesh and uttarakhand. Int J Environ Res Public Health 11:1341-1358.View Article PubMed Central PubMed
Bonjour S, Adair-Rohani H, Wolf J, Bruce NG, Mehta S, Pruss-Ustun A, et al. 2013. Solid fuel use for household cooking: Country and regional estimates for 1980-2010. Environmental Health Perspective 121:784-790.View Article
Bureau of Indian Standard (BIS) on Solid Biomass Chulha—Specification CIS 1315Z (Part 1): 1991 First revision (2013)
Burnett R, Pope CA, Ezzati M, Olives C, Lim SS, Mehta S, et al. (2014) (forthcoming). An integrated risk function for estimating the global burden of disease attributable to ambient fine particulate matter exposure. Advance publication. Environmental Health Perspective.
Chengappa C, Edwards R, Bajpai R, Shields NS, Smith KR. 2007. Impact of improved cookstoves on indoor air quality in the Bundelkhand region in India. Energy for Sustainable Development 11:33?.View Article
Clark ML, Peel JL, Balakrishnan K, Breysse PN, Chillrud SN, Naeher LP, et al. 2013. Health and household air pollution from solid fuel use: The need for improved exposure assessment. Environ Health Perspect 121:1120?28.
Dutta K, Naumoff SK, Edwards R, Smith KR. 2007. Impact of improved biomass cookstoves on indoor air quality near pune, india. Energy for Sustainable Development 11:19′.View Article
Edwards R, Hubbard A, Khalakdina A, Pennise D, Smith KR. 2007. Design considerations for field studies of changes in indoor air pollution due to improved stoves. Energy for Sustainable Development 11:71?.View Article
Jetter J, Zhao Y, Smith KR, Khan B, Yelverton T, DeCarlo P, et al. 2012. Pollutant emissions and energy efficiency under controlled conditions for household biomass cookstoves and implications for metrics useful in setting international test standards. Environmental Science & Technology 46:10827??°834.View Article
Kar A, Rehman IH, Burney J, Puppala SP, Suresh R, Singh L, et al. 2012. Real-time assessment of black carbon pollution in indian households due to traditional and improved biomass cookstoves. Environmental Science & Technology 46:2993-3000.View Article
Kishore V, Ramana P. 2002. Improved cookstoves in rural india: How improved are they A critique of the perceived benefits from the national programme on improved chulhas (npic). Energy 26:47-63.View Article
Lewis JJ, Pattanayak SK. 2012. Who adopts improved fuels and cookstoves A systematic review. Environmental Health Perspective 120:637-645.View Article
Lim SS, Vos T, Flaxman AD, Danaei G, Shibuya K, Adair-Rohani H, et al. 2012. A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: A systematic analysis for the global burden of disease study 2010. Lancet 380:2224-2260.View Article PubMed Central PubMed
MNRE. 2009. A new initiative on improved biomass cookstoves. New Delhi, India:Ministry of New and Renewable Energy, Government of India.
Mukunda HS, Dasappa S, Paul PJ, Rajan NKS, Yagnaraman M, Kumar RD, et al. 2011. Gasifier stoves: Science, technology and field outreach. Curr Sci 98:630-638.
Praveen PS, Ahmed T, Kar A, Rehman IH, Ramanathan V (2012) Link between local scale BC emissions in the Indo-Gangetic Plains and large scale atmospheric solar absorption. Atmospheric Chemistry and Physics 12:1173? - 作者单位：Sankar Sambandam (1)
Kalpana Balakrishnan (1)
Santu Ghosh (1)
Arulselvan Sadasivam (1)
Satish Madhav (1)
Rengaraj Ramasamy (1)
Maitreya Samanta (1)
Krishnendu Mukhopadhyay (1)
Hafeez Rehman (2)
Veerabhadran Ramanathan (3)
1. World Health Organisation Collaborating Center for Occupational and Environmental Health, Department of Environmental Health Engineering, Sri Ramachandra University, No.1, Ramachandra Nagar, Porur, Chennai, 600116, India
2. The Energy Resources Institute, New Delhi, India
3. Scripps Institution of Oceanography, University of California, San Diego, CA, USA - 刊物类别：Earth and Environmental Science
- 刊物主题：Environment
Environment
Public Health
Environmental Medicine/Environmental Psychology
Ecosystems
Environmental Management
Microbiology - 出版者：Springer New York
- ISSN：1612-9210
文摘
Household air pollution from use of solid fuels is a major contributor to the national burden of disease in India. Currently available models of advanced combustion biomass cook-stoves (ACS) report significantly higher efficiencies and lower emissions in the laboratory when compared to traditional cook-stoves, but relatively little is known about household level exposure reductions, achieved under routine conditions of use. We report results from initial field assessments of six commercial ACS models from the states of Tamil Nadu and Uttar Pradesh in India. We monitored 72 households (divided into six arms to each receive an ACS model) for 24-h kitchen area concentrations of PM2.5 and CO before and (1months) after installation of the new stove together with detailed information on fixed and time-varying household characteristics. Detailed surveys collected information on user perceptions regarding acceptability for routine use. While the median percent reductions in 24-h PM2.5 and CO concentrations ranged from 2 to 71% and 10%, respectively, concentrations consistently exceeded WHO air quality guideline values across all models raising questions regarding the health relevance of such reductions. Most models were perceived to be sub-optimally designed for routine use often resulting in inappropriate and inadequate levels of use. Household concentration reductions also run the risk of being compromised by high ambient backgrounds from community level solid–fuel use and contributions from surrounding fossil fuel sources. Results indicate that achieving health relevant exposure reductions in solid–fuel using households will require integration of emissions reductions with ease of use and adoption at community scale, in cook-stove technologies. Imminent efforts are also needed to accelerate the progress towards cleaner fuels.