Cellulase production by solid state fermentation using bagasse withPenicillium decumbens L-06

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• 作者：Chuannan Long (1)
  Yueqin Ou (1)
  Ping Guo (1)
  Yuntao Li (1)
  Jingjing Cui (1)
  Minnan Long (2)
  Zhong Hu (1)
  
• 关键词：Penicillium decumbens ; solid ; state fermentation ; cellulase ; bagasse ; Box ; Behnken factorial design ; response surface methodology
• 刊名：Annals of Microbiology
• 出版年：2009
• 出版时间：September 2009
• 年：2009
• 卷：59
• 期：3
• 页码：517-523
• 全文大小：580KB
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• 作者单位：Chuannan Long (1)
  Yueqin Ou (1)
  Ping Guo (1)
  Yuntao Li (1)
  Jingjing Cui (1)
  Minnan Long (2)
  Zhong Hu (1)
  
  1. Department of Biology, Shantou University, 515063, Shantou, China
  2. The School of Energy Research, Xiamen University, 361005, Xiamen, China
  
• ISSN：1869-2044

文摘

The cellulase production byPenicillium decumbens L-06 in solid state fermentation (SSF) was investigated using bagasse as the substrate in this paper. The optimum conditions for cellulase production achieved by single factor testing were: the ratio of bagasse to wheat bran 1? (w/w), the ratio of water to material 3? (v/w), culture temperature 30 °C, initial pH 5.0, ammonium sulphate as nitrogen source with the concentration of 1%, 6 day’s fermentation period. BoxuBehnken factorial design (BBD) and response surface methodology (RSM) were further used to optimize conditions for cellulase (Filter paper activity) production. The maximal cellulase (Filter paper activity) production (3.89 FPu g?) was obtained under the optimized conditions (ratio of water to material 2.38?, initial pH 5.28, cultivation time 150.5 h). It was well corresponded to the calculated results (3.97 FPu g?) by model prediction.