An Interdisciplinary Study on the Ancient Egyptian Wines: The Egywine Project

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• 关键词：Ancient egypt ; Grapes ; Wines ; Wine jars ; Inscriptions ; Paleogenomics
• 刊名：Lecture Notes in Computer Science
• 出版年：2016
• 出版时间：2016
• 年：2016
• 卷：10058
• 期：1
• 页码：737-748
• 全文大小：5,945 KB
• 参考文献：1.Poo, M-Ch.: Wine and wine offering in the religion of ancient Egypt. In: Helck, W., Westendorf, W. (eds.), pp. 149–151. Kegan Paul International, London (1995)
  2.Poo, M-Ch.: Weinopfer. In: Helck, W., Westendorf, W. (eds.) Lexikon der Ägyptologie, vol. 6, pp. 1186–1190. Harrassowitz, Wiesbaden (1986)
  3.Athenaeus (I, 33 d-f): Athenaeus, the deipnosophists, with an English translation by Charles Burton Gulick. In: Loeb Classical library, vol. 1, pp. 146–147. London Harvard University Press, Cambridge-Massachusetts (1961)
  4.Guasch-Jané, M.R., Ibern-Gómez, M., Andrés-Lacueva, C., Jáuregui, O., Lamuela-Raventós, R.M.: Liquid chromatography mass spectrometry in tandem mode applied for the identification of wine markers in residues from ancient Egyptian vessels. Anal. Chem. 76, 1672–1677 (2004)CrossRef
  5.Guasch-Jané, M.R.: Wine in ancient Egypt: a cultural and analytical study. In: British Archaeological Reports S1851, pp. 11, 29–30, 53–54, 56–59. Archaeopress, Oxford (2008)
  6.Guasch-Jané, M.R., Andrés-Lacueva, C., Jáuregui, O., Lamuela-Raventós, R.M.: The origin of the ancient Egyptian drink shedeh revealed using LC/MS/MS. J. Archaeol. Sci. 33, 98–101 (2006)CrossRef
  7.Guasch-Jané, M.R., Andrés-Lacueva, C., Jáuregui, O., Lamuela-Raventós, R.M.: First evidence of white wine in ancient Egypt from Tutankhamun’s tomb. J. Archaeol. Sci. 33, 1075–1080 (2006)CrossRef
  8.Derchain, P.: Le papyrus Salt 825 (B.M. 10051), Rituel pour la Conservation de la Vie en Égypte. Mémoires vol. LVIII: 137 (II, 1), (no. 10), pp. 137, 147–149. Académie Royale de Belgique, Bruxelles (1965)
  9.Tallet, P.: Le shedeh, etude d’un procédé de vinification en Égypte ancienne. BIFAO 95, 459–492 (1995)
  10.Tallet, P.: De l’ivresse au dégrisement, à propos d’un article récent sur le vin shedeh. Göttinger Miszellen 227, 105–112 (2010)
  11.Carter Archive: Tutankhamun: anatomy of an excavation, The Howard Carter Archives. The Griffith Institute, Oxford. http://​www.​griffith.​ox.​ac.​uk . Accessed 15 June 2016
  12.Černy, J.: Wine jars. In: Baines, J. (ed.) Hieratic Inscriptions from the Tomb of Tutankhamun, Tutankhamun’s Tomb Series, vol. II, pp. 1–4. Griffith Institute, Oxford (1965)
  13.Guasch-Jané, M.R.: The meaning of wine in Egyptian tombs: the three amphorae in Tutankhamun’s burial chamber. Antiquity 85(329), 851–858 (2011)CrossRef
  14.Guasch-Jané, M.R., Fonseca, S., Ibrahim, M.: The ‘Irep en Kemet’ project, documenting the corpus of wine in ancient Egypt. In: Proceedings of 4th International Conference (Euromed 2012) on Cultural Heritage and Digital Libraries, Amathus (Cyprus), Oct 29-Nov 3 2012, International Journal of Heritage in the Digital Era Suppl 1, 1, pp. 181–186. ISBN 2047–4970, Multi-Science Publisher, UK (2012)
  15.Guasch-Jané, M.R., Fonseca, S., Ibrahim, M.: The complete corpus of viticulture and winemaking scenes from the ancient Egyptian private tombs. In: Proceedings of the XIth International Congress of Egyptologists, Florence, Italy, 23–30 August 2015 (in revision)
  16.Guasch-Jané, M.R.: On Egyptian wine marketing. In: Hudecz, A., Petrik, M., (eds.) Commerce and Economy in Ancient Egypt, Proceedings of the 3rd International Congress for Young Egyptologists 25–27 September 2009, Budapest. BAR S2131, pp. 63–69. Archaeopress, Oxford (2010)
  
• 作者单位：Maria Rosa Guasch-Jané (21)
  
  21. Mondes Pharaoniques (UMR 8167 “Orient et Méditerranée”), Université Paris-Sorbonne, Paris, France
  
• 丛书名：Digital Heritage. Progress in Cultural Heritage: Documentation, Preservation, and Protection
• ISBN：978-3-319-48496-9
• 刊物类别：Computer Science
• 刊物主题：Artificial Intelligence and Robotics
  Computer Communication Networks
  Software Engineering
  Data Encryption
  Database Management
  Computation by Abstract Devices
  Algorithm Analysis and Problem Complexity
  
• 出版者：Springer Berlin / Heidelberg
• ISSN：1611-3349
• 卷排序：10058

文摘

This article presents the research results of the ‘Irep en Kemet’ Project that studies the Ancient Egyptian wine culture and the newly developed website of the research project [www.​wineofancientegy​pt.​com] to transfer the knowledge and disseminate the results. For the first time, the corpus of the viticulture and winemaking scenes in the ancient Egyptian private tombs has been developed, together with the bibliographical and scene-detail databases. The second phase of the ‘Irep en Kemet’ website includes an interactive archaeological map of Egypt with the viticulture and winemaking scenes, and also the databases and the results of the research. Moreover, the objectives and preliminary results of the EGYWINE project that investigates the wine jars and wine inscriptions, and the ancient DNA of the Egyptian wines, are presented.