Use of anatomical and kinetic models in the evaluation of human food additive safety
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  • ContentType:Journal Article
  • DOI:10.1208/aapsj070231
  • Publisher:Springer New York
  • Author :William L. Roth
  • OnlineIssn_Isbn:1550-7416
  • SubjectCategory:Biomedical and Life Sciences
  • OldestVolume:Volume 1
  • OldestIssue:2
  • NewestVolume:Volume 14
  • NewestIssue:3
  • SeriesParentPublication:The AAPS Journal
  • Volume:Volume 7
  • Issue:2
  • Pages:=E328-E334

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