Pigment identification, nutritional composition, bioactivity, and in聽vitro cancer cell cytotoxicity of Rivina humilis L. berries, potential source of betalains
详细信息查看全文 | 推荐本文 |
摘要
Ripened berries of Rivina humilis L. (pigeon berry) were investigated for pigment and nutritional composition, in聽vitro bioactivities, and cancer cell cytotoxicity of its extracts. Ten betalain pigments (total content-0.35聽g/100聽g fresh weight, and 1.7聽g/100聽g dry weight) with high level of betaxanthins were characterised. Carbohydrates (6.2聽g), proteins (1.1聽g), lipids (0.7聽g), phenols (105.7聽mg gallic acid equivalent), niacin (5.3聽mg), and total tocopherols (0.77聽mg) in 100聽g fresh weight were observed. Antioxidant bioactivity of MeOH extract (maximum at 100聽渭g/mL) against OH and -carotene oxidation was studied. The extract (1000聽渭g/mL) effectively protected kidney lipid peroxidation compared to butylated hydroxy anisole. Betalains rich extract, and purified betacyanins and betaxanthins revealed EC50 against DPPH (51.0, 0.29, 0.11聽渭g/mL), and reducing power (39.3, 2.79, and 1.34聽渭g/mL) which was higher than that of gallic acid and ascorbic acid. In聽vitro cancer cell cytotoxicity was assessed through MTT assay on HepG2 cells after exposing to betalains rich extract, betacyanins and betaxanthins for 24聽h; only betaxanthins exhibited cytotoxicity (EC50 12.0聽渭g/mL). After 48聽h of exposure, betacyanins and betaxanthins showed elevated cytotoxicity.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700