温室与大棚中不同蓝莓品种的生长生理特性比较
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摘要
为了解不同蓝莓品种在温室和大棚中的生长差异,以4个蓝莓品种(‘蓝丰’‘伯克利’‘莱克西’‘布里吉塔’)为试材,分析了植株的生长生理特性。结果显示,在温室中‘伯克利’的新梢最长、茎最粗、单株叶面积最大、叶绿素a、b和类胡萝卜素含量最高,‘莱克西’新梢最短、茎最细、单株叶面积最小,但叶片最厚。大棚中,‘伯克利’新梢最长、叶片最厚、单株叶面积最大,‘莱克西’新梢最短,‘布里吉塔’叶绿素a和b、类胡萝卜素含量最少。总之,温室和大棚中,均以‘伯克利’表现最好。
In order to understand growth differences of different blueberry cultivars between plastic greenhouses and artificial heating greenhouse, the growth and physiological indexes of four varieties of blueberry(‘Bluecorp' ‘Berkeley' ‘Laikexy'‘ Brigitta')were analyzed. The results showed that the indexes of ‘Berkeley' were the highest in the artificial heating greenhouse,including the longest new shoot, the thickest stem, the largest leaf area of single plant, the highest content of chlorophyll a, b, and carotenoids. ‘Laikexy' possessed the shortest shoots, the thinnest stem, the smallest leaf area and the thickest blade. In the plastic greenhouse, the longest shoots, the thickest blade, the largest leaf area of single plant belonged to ‘Berkeley'. The new shoot of‘Laikexy' was shortest, and its content of Chlorophyll A, B, and carotenoids of ‘Brigitta' was the lowest. To sum up, the blueberry plants grow better in heating greenhouses, with ‘Berkeley' best suitable for cultivation in greenhouse.
In order to understand growth differences of different blueberry cultivars between plastic greenhouses and artificial heating greenhouse, the growth and physiological indexes of four varieties of blueberry(‘Bluecorp' ‘Berkeley' ‘Laikexy'‘ Brigitta')were analyzed. The results showed that the indexes of ‘Berkeley' were the highest in the artificial heating greenhouse,including the longest new shoot, the thickest stem, the largest leaf area of single plant, the highest content of chlorophyll a, b, and carotenoids. ‘Laikexy' possessed the shortest shoots, the thinnest stem, the smallest leaf area and the thickest blade. In the plastic greenhouse, the longest shoots, the thickest blade, the largest leaf area of single plant belonged to ‘Berkeley'. The new shoot of‘Laikexy' was shortest, and its content of Chlorophyll A, B, and carotenoids of ‘Brigitta' was the lowest. To sum up, the blueberry plants grow better in heating greenhouses, with ‘Berkeley' best suitable for cultivation in greenhouse.
引文
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[15]桂毓,杨静慧,刘艳军,等.盐碱土对不同樱桃品种生长的影响[J].北方园艺,2016(13):33-35.
[16]张般般,杨静慧,秦艳筠,等.天津蓟州区4个蓝莓品种生长特性比较[J].天津农学院学报,2017,24(1):8-11.
[2]杨喜平,张胜利,王琚钢,等.我国蓝莓研究[J].内蒙古林业科技,2012,38,(3):55-58.
[3]刘欢.“浆果之王”蓝莓的营养保健作用研究[J].中国新技术新产品,2009(19):228.
[4]张慧琴,谢鸣,梁英龙,等.我国蓝莓研发现状及产业化发展潜在优势[J].浙江农业科学,2009(3):444-446.
[5]李丽敏,赵春雷,郝庆升.中外蓝莓产业比较研究[J].中国农学通报,2010,26(23):354-359.
[6]聂飞,韦吉梅,文光琴,等.蓝莓的生物学特性与栽培管理技术[J].中国果菜,2007(3):25-27.
[7]商晓芳.蓝莓的生物学特性及栽培技术[J].现代农业科技,2010(2):135-137.
[8]王茂生.土壤环境对蓝莓生长的影响及改善措施[J].山东农业科学,2015,47(3):80-84.
[9]吴思政. 4个蓝莓品种光合特性的比较[J].经济林研究,2015,33(3):1-7.
[10]孙运杰.生物肥对蓝莓根际土壤微生物学特性及土壤肥力的影响[J].水土保持学报,2015,6(29):167-171.
[11]董克锋,姜惠铁.影响蓝莓栽培成败的关键因素分析[J].北方园艺,2015(14):49-51.
[12]毛鹏娟.不同品种蓝莓在陕西的引种试验[D].杨凌:西北农林科技大学,2016.
[13]张桂霞,刘艳军,杨静慧,等.生长抑制剂对温室栽培不同大樱桃品种生长的影响[J].北方园艺,2013(20):39-42.
[14]杨静慧,李锐,刘艳军,等.温室矮化密植栽培技术对不同樱桃品种生长的影响[J].中国南方果树,2014,43(6):111-113.
[15]桂毓,杨静慧,刘艳军,等.盐碱土对不同樱桃品种生长的影响[J].北方园艺,2016(13):33-35.
[16]张般般,杨静慧,秦艳筠,等.天津蓟州区4个蓝莓品种生长特性比较[J].天津农学院学报,2017,24(1):8-11.