物联网环境下的乳制品供应链质量安全风险管理研究
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摘要
在对乳制品供应链质量安全风险识别的基础上,按照物联网的三个层次(感知层、网络层、应用层)对风险进行划分,确定风险发生概率和风险影响值,通过构建风险矩阵模型与Borda序值法相结合,分析评估了各风险因素的大小并进行排序,根据评估结果提出了风险管控建议。
It is necessary to build a corresponding prevention system against these risks.According to three levels of Internet of things identify the quality and safety risks of dairy supply chains.Determine the risk probability and risk impact value.Through the construction of a risk matrix model to assess the size of each risk factor and sort them,risk management recommendations are proposed based on the results.
It is necessary to build a corresponding prevention system against these risks.According to three levels of Internet of things identify the quality and safety risks of dairy supply chains.Determine the risk probability and risk impact value.Through the construction of a risk matrix model to assess the size of each risk factor and sort them,risk management recommendations are proposed based on the results.
引文
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[10]何静,刘杰,张昕蕾.食品供应链安全诚信风险识别与评估[J].中国乳品工业,2016,44(07):36-40+49.
[2]HARDAKER J B,HUIRNE R B,ANDERSON J R,LIEN G.Designing and managing the supply chain:Concepts,Strategies,and Case Studies,McGraw-Hill,2004.
[3]KAMINGSIH P D,KAYIS H,KARA S.Risk identification in global manufacturing supply chain[C].Proceeding international seminar on industrial engineering and management Menara Peninsula.Jakarta,2007.
[4]OKE A,GOPALAKRISHNAN M.Managing disruptions in supply chain:A case study of a retail supply chain[J].International journal of production economics,2009,118(1):168-174.
[5]曹慧娟,汪伟忠,朱礼龙.基于物联网的农产品供应链风险源模型构建[J].新疆大学学报(哲学·人文社会科学版),2016,44(01):23-27.
[6]颜波,向伟,冉泽松,黄抒孜,景楠.基于RFID的农产品物联网供应链信息共享[J].科技管理研究,2012,32(07):109-112.
[7]颜波,刘勇敢,李丹宇.水产品供应链的安全风险评估研究[J].价值工程,2012,31(07):14-16.
[8]尚培培,林国龙,马占鑫.物联网环境下食品供应链安全探究[J].食品工业科技,2013,34(07):297-299.
[9]颜波,石平.物联网环境下的农产品供应链风险评估与控制[J].管理工程学报,2014,28(03):196-201.
[10]何静,刘杰,张昕蕾.食品供应链安全诚信风险识别与评估[J].中国乳品工业,2016,44(07):36-40+49.