重视危险因素监测,助力慢性病有效防控
摘要
<正>慢性非传染性疾病(non-communicable chronic diseases,NCDs,以下简称"慢性病")是长期以来威胁人类健康的主要疾病,也是21世纪面临的最主要的健康挑战。WHO在《2018年慢性病国家概况》中指出,2016年全世界因慢性病死亡的人数多达4 100万,占总死亡人数的71%,其中有1 500万例死亡发生在30～70岁人群中[1]。2017年全球疾病负担研究报告显示从2007年到2017年的十年间,全球因慢性病
引文
[1]WHO.Noncommunicable chronic diseases country profile 2018[EB/OL].[2018-12-29].https://www.who.int/nmh/publications/ncd-profiles-2018/en/
[2]GBD 2017 Causes of Death Collaborators.Global,regional, and national age-sex-specific mortality for 282 causes of death in 195 countries and territories,1980-2017:a systematic analysis for the Global Burden of Disease Study 2017[J].Lancet,2018,392(10159):1736-1788.
[3]GBD 2017 Causes of Death Collaborators.Measuring progress from 1990 to 2017 and projecting attainment to 2030 of the health-related Sustainable Development Goals for 195 countries and territories:a systematic analysis for the Global Burden of Disease Study 2017[J].Lancet,2018,392(10159):2091-2138.
[4]郑杨,王春芳,吴春晓,等.《“健康上海2030”规划纲要》三项主要指标解读[J].上海预防医学,2018,30(1):11-14,20.
[5]WHO.Global status report on noncommunicable diseases 2014[EB/OL].[2018-12-29].http://www.who.int/nmh/publications/ncd-status-report-2014/en/.
[6]葛声,张片红,马爱勤,等.《中国2型糖尿病膳食指南》及解读[J].营养学报,2017,39(6):521-529.
[7]上海市疾病预防控制中心.上海市慢性病及其危险因素监测报告(2013)[M].上海:上海科学普及出版社,2014.
[8]夏秋澜,周琪,吴菲,等.上海市职业生命阶段人群高血压患病与生活方式的关系[J].上海预防医学,2019,31(2):84-90.
[9]何旭晴,王思源,吴菲,等.上海市自报高血压者膳食与血压控制情况的关系[J].上海预防医学,2019,31(2):91-96.
[10]钱孝琳,吴菲,浦震梅,等.上海市35岁及以上居民膳食模式对2 型糖尿病患病的影响[J].上海预防医学,2019,31(2):97-103.
[11]张小红,吴菲,程旻娜,等.上海市自报糖尿病患者综合控制现状及与饮食状况的关系[J].上海预防医学,2019,31(2):104-110.
[12]郭凤霞,杨沁平,吴菲,等.上海市18岁以上居民超重肥胖流行现状及膳食因素分析[J].上海预防医学,2019,31(2):111-117.
[2]GBD 2017 Causes of Death Collaborators.Global,regional, and national age-sex-specific mortality for 282 causes of death in 195 countries and territories,1980-2017:a systematic analysis for the Global Burden of Disease Study 2017[J].Lancet,2018,392(10159):1736-1788.
[3]GBD 2017 Causes of Death Collaborators.Measuring progress from 1990 to 2017 and projecting attainment to 2030 of the health-related Sustainable Development Goals for 195 countries and territories:a systematic analysis for the Global Burden of Disease Study 2017[J].Lancet,2018,392(10159):2091-2138.
[4]郑杨,王春芳,吴春晓,等.《“健康上海2030”规划纲要》三项主要指标解读[J].上海预防医学,2018,30(1):11-14,20.
[5]WHO.Global status report on noncommunicable diseases 2014[EB/OL].[2018-12-29].http://www.who.int/nmh/publications/ncd-status-report-2014/en/.
[6]葛声,张片红,马爱勤,等.《中国2型糖尿病膳食指南》及解读[J].营养学报,2017,39(6):521-529.
[7]上海市疾病预防控制中心.上海市慢性病及其危险因素监测报告(2013)[M].上海:上海科学普及出版社,2014.
[8]夏秋澜,周琪,吴菲,等.上海市职业生命阶段人群高血压患病与生活方式的关系[J].上海预防医学,2019,31(2):84-90.
[9]何旭晴,王思源,吴菲,等.上海市自报高血压者膳食与血压控制情况的关系[J].上海预防医学,2019,31(2):91-96.
[10]钱孝琳,吴菲,浦震梅,等.上海市35岁及以上居民膳食模式对2 型糖尿病患病的影响[J].上海预防医学,2019,31(2):97-103.
[11]张小红,吴菲,程旻娜,等.上海市自报糖尿病患者综合控制现状及与饮食状况的关系[J].上海预防医学,2019,31(2):104-110.
[12]郭凤霞,杨沁平,吴菲,等.上海市18岁以上居民超重肥胖流行现状及膳食因素分析[J].上海预防医学,2019,31(2):111-117.