某地区儿童误食有害物的临床原因分析及文献复习
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  • 英文篇名:Clinical cause analysis and literature review of children's accidental eating of harmful substances in a certain area
  • 作者:赵彦昌 ; 韦克金 ; 谢金荣 ; 余健全 ; 张栋武
  • 英文作者:ZHAO Yan-chang;WEI Ke-jin;XIE Jin-rong;Foshan Gaoming District People's Hospital;
  • 关键词:误食有害物 ; 因素 ; 文献复习
  • 英文关键词:Accidental eating of harmful substances;;Factors;;Literature review
  • 中文刊名:ZSSA
  • 英文刊名:China Practical Medicine
  • 机构:佛山市高明区人民医院;
  • 出版日期:2019-05-28
  • 出版单位:中国实用医药
  • 年:2019
  • 期:v.14
  • 基金:佛山市卫生科技基金项目(项目编号:20180413)
  • 语种:中文;
  • 页:ZSSA201915103
  • 页数:3
  • CN:15
  • ISSN:11-5547/R
  • 分类号:186-188
摘要
目的了解分析本地区患儿误食有害物原因,为儿童误食有害物防控提供询证依据。方法回顾性分析因误食有害物就诊的58例儿童的临床资料,对儿童误食原因等信息进行归纳分析,并采用多因素Logistic回归分析误食有害物儿童的独立危险因素。结果 58例儿童误食的有害物中,纽扣电池(36.2%)、硬币(24.1%)和玩具部件(17.2%)占前3位,家长首饰(13.8%)及其他有毒物(8.6%)分列其后。58例误食有害物儿童年龄1~7岁,平均年龄(2.8±1.5)岁;男36例,女22例,男女比为1.64∶1,男性多于女性;家长文化程度:父母双方均高中及以上17例,双方均初中及以下41例,家长文化程度偏低;单亲家庭39例,双亲家庭19例,单亲家庭占比较大;家庭环境:农村40例,城镇18例,农村:城镇为2.22∶1,农村占比大;留守35例,非留守23例,留守:非留守为1.52∶1,留守儿童占比较大。多因素Logistic回归分析显示:儿童年龄<7岁(OR=1.341, 95%CI:0.872, 9.746)、单亲家庭(OR=1.742,95%CI:1.287, 11.476)、家长文化水平偏低(OR=1.547, 95%CI:1.527, 10.647)是儿童误食有害物的独立危险因素(P<0.05)。结论留守儿童、单亲家庭儿童、家长文化水平较低儿童是导致儿童误食有害物的外在因素,加强对幼儿的看护教育,能够有效降低儿童误食。
        Objective To understand and analyze the causes of children's accidental eating of harmful substances, and to provide evidence for the prevention and control of children's accidental eating harmful substances. Methods A retrospective analysis was made on the clinical data of 58 children treated for accidental eating harmful substances. The information about the causes of accidental eating harmful substances was summarized and analyzed. Multivariate logistic regression was used to analyze the independent risk factors of children's accidental eating of harmful substances. Results Among 58 cases of accidental harmful substances eaten by children, button batteries(36.2%), coins(24.1%) and toy parts(17.2%) accounted for the top 3, followed by parent jewellery(13.8%) and other toxicants(8.6%). 58 children with accidental eating harmful substances aged 1 to 7 years, with average of(2.8±1.5)years. There were 36 males and 22 females, with a male-to-female ratio of 1.64∶1 and more males than females. Parents' educational level: 17 parents were both high school and above, 41 parents were both junior high school and below, parents' educational level was low; 39 single-parent families, 19 double-parent families, single-parent families account for a larger proportion; family environment: 40 cases in rural areas, 18 cases in urban areas, rural areas:urban areas as 2.22∶1, rural areas account for a large proportion; 35 cases of left-behind, 23 cases of non-left-behind, left-behind children account for 1.52∶1, leftbehind children account for a relatively large proportion. Multivariate Logistic regression analysis showed that children' s age < 7 years old(OR = 1.341, 95% CI: 0.872, 9.746), single parent family(OR = 1.742, 95%CI: 1.287, 11.476), parents' low educational level(OR = 1.547, 95% CI: 1.527, 10.647) were independent risk factors for children's accidental eating harmful substances(P<0.05). Conclusion The low level of education of left-behind children, single-parent families and parents is an external factor that causes of children's accidental eating harmful substances. Strengthening the nursing education for young children can effectively reduce children's accidental eating.
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