三音节短语中动词直接做定语的现象分析

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英文篇名：An Analysis of the Phenomenon of Verbs as Attributives in Trisyllabic Phrases 作者：盛紫丽 ; 卜春凯 英文作者：SHENG Zili;BU Chunkai;College of Humanities and Education, Foshan University; 关键词：动词直接作定语 ; 名词性三音节词语 ; 烹饪动词 英文关键词：verbs as attributives;;nominal trisyllabic words;;cooking verbs 中文刊名：KJDX 英文刊名：The Guide of Science & Education 机构：佛山科学技术学院人文与教育学院; 出版日期：2019-03-25 出版单位：科教导刊(下旬) 年：2019 期：No.369 语种：中文; 页：KJDX201903022 页数：3 CN：03 ISSN：42-1795/N 分类号：53-54+58

摘要

本文以三音节短语为研究对象,分析动词直接做定语的现象。通过语料搜集,材料整合,参考文献和语言调查等方法,本文试图厘清单音节动词和双音节动词直接作定语的条件与特征。单音节动词作定语中单音节词多为烹饪词汇,由其组合而来的三音节词汇多为名词性质的动宾结构这一特殊现象。
        This paper takes three-syllable phrases as the research object, and analyses the phenomenon that verbs act as attributives directly. Through the methods of corpus collection, material integration, references and language investigation, this paper attempts to clarify the conditions and characteristics of the direct attribution of syllabic verbs and disyllabic verbs. In monosyllabic verbs as attributives, most of the monosyllabic words are cooking words, and the three-syllable words are noun-based verb-object structures.

引文

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