中药材“九蒸九晒”炮制方法的研究进展
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摘要
"九蒸九晒"是中药材炮制的一种古法。本文综述了部分中药品种"九蒸九晒"炮制方法的历史沿革;一些中药品种"九蒸九晒"炮制方法的现代研究;并提出了今后中药材"九蒸九晒"炮制研究的方向。
"Nine-time repeating steaming and sun-drying processes" is an ancient method for processing of traditional Chinese medicines. This paper reviewed the history evolutions and modern researches of "Nine-time repeating steaming and sun-drying process" methods for some varieties of traditional Chinese medicines. The furtural research directions of "Nine-time repeating steaming and sun-drying process" of traditional Chinese medicines were also putted forward.
"Nine-time repeating steaming and sun-drying processes" is an ancient method for processing of traditional Chinese medicines. This paper reviewed the history evolutions and modern researches of "Nine-time repeating steaming and sun-drying process" methods for some varieties of traditional Chinese medicines. The furtural research directions of "Nine-time repeating steaming and sun-drying process" of traditional Chinese medicines were also putted forward.
引文
[1] 王怀隐.太平圣惠方[M].北京:人民卫生出版社,1958.
[2] 唐慎微.证类本草[M].北京:中国医药科技出版社,2011.
[3] 李时珍.本草纲目[M].北京:人民卫生出版社,1979.
[4] 贾所学.药品化义[M].北京:中国中医药出版社,2013.
[5] 孙思邈,钱婷婷,沈澍农.千金翼方[M].北京:中华书局,2013.
[6] 吴仪洛.本草从新[M].上海:上海卫生出版社,1957.
[7] 严洁,施雯,洪炜.得配本草[M].北京:人民卫生出版社,2009.
[8] 王孝涛.历代中药炮制法汇典[M].南昌:江西科学技术出版社,1986.
[9] 葛朝亮,程钢,余剑萍,等.“九蒸九晒”传统炮制对何首乌主要化学成分的影响[J].现代中药研究与实践,2017,31 (3):43-47.
[10] 张艳君,韩峰超,刘唯芬,等.不同炮制方法对何首乌成分的影响[J].辽宁中医药大学学报,2010,12 (4):215-216.
[11] ZHAO Y,WEN X S,WU W H.Current situation of the contents of catalpol in dfferent preparations of Radix Rehmanniae[J].J Pharm Sci,2007,42(7):486-488.
[12] 孟祥龙,马俊楠,张朔生,等.熟地黄炮制(九蒸九晒)过程中药效化学成分量变化及炮制辅制炮制辅料对其影响研究[J].中草药,2016,47(5):752-759.
[13] 杨圣贤,杨正明,陈奕军,等.黄精“九蒸九制”炮制过程中多糖及皂苷的含量变化[J].湖南师范大学学报,2015,12 (5):141-144.
[14] 胡昌江,禹玉洪.九制大黄炮制过程中多糖和鞣质的含量变化研究[J].中成药,1998,21(8):405-408.
[15] 何民,杨守业.大黄九蒸九晒对蒽醌和鞣质含量的影响[J].中成药,1992,14(12):19-20.
[16] 胡婷婷,张振凌,都盼盼.九蒸九晒槐角氨基酸含量的HPLC-PITC衍生法测定[J].时珍国医国药,2016,27(11):2650-2651.
[17] 沈道修,顾月芳,任晓瑛.何首乌炮制的药理研究[J].中成药,1982(1):21-22.
[18] 凌罗庆,刘慧理,邹元杰.何首乌炮制的初步研究[J].上海中医药杂志,1966(2):78-80.
[19] 龚千锋.中药炮制学[M].北京:科学出版社,2005.
[20] 梁龙海,成秉慧.女贞子不同炮制品的实验[J].新疆中医药,1998,16 (4):37-38.
[2] 唐慎微.证类本草[M].北京:中国医药科技出版社,2011.
[3] 李时珍.本草纲目[M].北京:人民卫生出版社,1979.
[4] 贾所学.药品化义[M].北京:中国中医药出版社,2013.
[5] 孙思邈,钱婷婷,沈澍农.千金翼方[M].北京:中华书局,2013.
[6] 吴仪洛.本草从新[M].上海:上海卫生出版社,1957.
[7] 严洁,施雯,洪炜.得配本草[M].北京:人民卫生出版社,2009.
[8] 王孝涛.历代中药炮制法汇典[M].南昌:江西科学技术出版社,1986.
[9] 葛朝亮,程钢,余剑萍,等.“九蒸九晒”传统炮制对何首乌主要化学成分的影响[J].现代中药研究与实践,2017,31 (3):43-47.
[10] 张艳君,韩峰超,刘唯芬,等.不同炮制方法对何首乌成分的影响[J].辽宁中医药大学学报,2010,12 (4):215-216.
[11] ZHAO Y,WEN X S,WU W H.Current situation of the contents of catalpol in dfferent preparations of Radix Rehmanniae[J].J Pharm Sci,2007,42(7):486-488.
[12] 孟祥龙,马俊楠,张朔生,等.熟地黄炮制(九蒸九晒)过程中药效化学成分量变化及炮制辅制炮制辅料对其影响研究[J].中草药,2016,47(5):752-759.
[13] 杨圣贤,杨正明,陈奕军,等.黄精“九蒸九制”炮制过程中多糖及皂苷的含量变化[J].湖南师范大学学报,2015,12 (5):141-144.
[14] 胡昌江,禹玉洪.九制大黄炮制过程中多糖和鞣质的含量变化研究[J].中成药,1998,21(8):405-408.
[15] 何民,杨守业.大黄九蒸九晒对蒽醌和鞣质含量的影响[J].中成药,1992,14(12):19-20.
[16] 胡婷婷,张振凌,都盼盼.九蒸九晒槐角氨基酸含量的HPLC-PITC衍生法测定[J].时珍国医国药,2016,27(11):2650-2651.
[17] 沈道修,顾月芳,任晓瑛.何首乌炮制的药理研究[J].中成药,1982(1):21-22.
[18] 凌罗庆,刘慧理,邹元杰.何首乌炮制的初步研究[J].上海中医药杂志,1966(2):78-80.
[19] 龚千锋.中药炮制学[M].北京:科学出版社,2005.
[20] 梁龙海,成秉慧.女贞子不同炮制品的实验[J].新疆中医药,1998,16 (4):37-38.